English Pecorino 200g
Supreme Champion - Bath & West British Cheese Awards 2019 Silver Award - World Cheese Awards 2019/2020
This creamy textured, semi-hard cheese has a beautifully well-rounded and
subtle nutty flavour and an eye-catching yellow rind.
Matured for 5 months and made from ewe’s milk, you can never go wrong
adding this cheese to a cheese board, sandwiches, or topping your meals for a transformative flavour.
Made with unpasteurised milk and vegetarian rennet.
Product Information
Milk: Sheep
Unpasteurised: Yes (Thermised)
Rennet: Vegetarian
Style: Semi-Hard, Washed Rind (Brine)